Bread & Pasta 

There are 11 products.

Sardinia can boast a very long tradition in working durum wheat flour to prepare famous typical products such as: Pane Carasau, Fregola,  Malloreddus, Culurgionis and much more. In this section you can find a wide selection of typical Sardinian bread and pasta made according to the ancient tradition.

Showing 1 - 11 of 11 items
Showing 1 - 11 of 11 items